Henry Cardona Córdoba
Giant salt baked prawns with som tam and pla ra, miang, and a sweet and sour dip | Yainang
(11 months & 11 days ago...
It hurts but in Mexico there is almost nothing more than the vegetables that appear in the video and my mouth is watering, that is, I feel very much
Recommend menu⚠️ Som tam with fermented fish sauce and wasabi | Yainang (August 6, 2019)
(11 months & 26 days ago...
Hola! I'm from Mexico
Gin Pai Thai Rang, @yainangdenmark